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Czech Cooking

These Czech Cuisine video recipes are from different areas of the Czech Republic.

Fried Rye Bread

Category: Cooking Video

Fried Rye Bread  (Topinky) –  it is a piece of dark bread fried in salt, garlic and lard or oil. It is traditionally served with scrambled eggs, grated cheese, salami, meat mixture, or spicy cheese spread. It is typical Czech beer snack.

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Blueberry Dumplings with Farmer’s Cheese

Category: Cooking Video

Czech fruit dumplings are a very popular and something special with children and adults. Dumplings are made from potato or farmers’s cheese dough. They are filled with a variety of fruits such as peaches, blueberries, apricots, strawberries, plums and others. These are an important part of traditional Czech cuisine. Dumplings are prepared differently in some […]

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Apple Roll

Category: Cooking Video

Apple Roll (Jablecny zavin) –  is a traditional Czech pastry and is the most widely known kind of strudel. This recipe is from Moravia.

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