Czech Cooking
These Czech Cuisine video recipes are from different areas of the Czech Republic.
Krkonose Sourdough Soup
This traditional dish is easy to prepare. Its origin is in the area of the Giant mountains (“Krkonose” in Czech). You can relish its acidulous taste and benefit from its huge number of vitamins. There...
Kyselo – Czech Sourdough Soup
Learn more how is made traditional Czech soup - Kyselo...
Quick Czech Bread Dumplings
Quick Czech Bread Dumplings (Rychle houskove knedliky) - made in Microwave Coming Soon !...
Head Cheese
Homemade Head Cheese (Tlacenka) - made with pork stew and liver....
Sweet Sour Braised Cabbage
Sweet Sauerkraut (Sladko-kysele zeli) - This version of sauerkraut is great with dumplings and pork roast....
Feast Day Doughnuts
Feast Day doughnuts (Fasankove koblihy) - this Grandmothers recipe is from eastern Moravia region...
Pork with Sauerkraut and Dumplings
Pork with sauerkraut and dumplings (Vepro Zelo Knedlo) - is made differently across the Czech Republic....
Braised Cabbage
Braised Cabbage (Dusene zeli) - usually served with Czech dumplings and roasted pork or duck...
Czech Gingerbread Christmas Cookies
Gingerbread cookies are a typical Czech Christmas confection. For more information about Czech Christmas traditions click here. This post was created by volunteers. You may help and support by clickin...
Potato Goulash
Potato Goulash with sausages (Bramborovy gulas) - this Czech recipe is very quick and easy...
