Czech Republic
Czech Liver Dumpling Soup
Czech Liver Dumpling Soup (Polevka s jatrovymi knedlicky) is a beloved starter in Czech cuisine, often enjoyed during festive meals or family gatherings. This comforting soup is made with a clear, fla...
Marinated Beef Sirloin with Cream Sauce
Marinated Beef Sirloin with Cream Sauce (Svickova na smetane) is one of the most iconic and cherished dishes in Czech cuisine. This dish features tender, marinated beef sirloin slow-cooked to perfecti...
Czech-Style Stuffed Beef Rolls
Czech-Style Stuffed Beef Rolls, known locally as Spanelsky ptacek, are a beloved traditional dish that showcases the rich, hearty flavors of Czech cuisine. These beef rolls are made by flattening thin...
Czech Potato Dumplings Stuffed with Smoked Meat
Czech Potato Dumplings Stuffed with Smoked Meat are a comforting and hearty dish, featuring pillowy potato dumplings encasing flavorful smoked meat, such as ham or bacon. Boiled until tender, these du...
Honza’s Czech Sweet Buns
Honza’s Czech Sweet Buns are a delightful treat, boasting a tender dough infused with a hint of sweetness, typically filled with plum jam and coated with butter. These buns are often adorned wit...
Czech-Style Chicken Paprika
Czech-Style Chicken Paprika is a delicious and comforting dish that features tender chicken pieces cooked in a rich and creamy paprika-infused sauce. Typically served over a bed of fluffy rice or alon...
Karlovy Vary-Style Bread Dumplings
Karlovy Vary-Style Bread Dumplings hail from the Czech Republic, known for their fluffy texture and rich flavor. Made from a mixture of bread, eggs, milk, these dumplings are typically sliced and serv...
Traditional Czech Kolaches
Kolaches are a traditional Czech dessert. The name originates from the Czech word “kolo,” which means “circle.” In Czech, a single one is called a kolache, and more than one is called kolaches. And wh...
Czech Schools and Traditions
Czech Cooking: Moravian Kolaches Czech lessons: Czech greetings Czech Traditions Special Report from Radio Prague International...
Czech Potato Dumplings
Czech Potato Dumplings are made from boiled potatoes. Various recipes were created in the 19th Century, which have become a natural part of Czech cuisine. We eat potato dumplings sprinkled with breadc...
