Czech Republic
Czech Fried Meat Patties
Czech fried meat patties, called karbanatky, are a traditional comfort food. They have a savory taste and a crispy outside. People often eat them for lunch or dinner. Common sides include potatoes or ...
Bread Dumplings Steamed in Mugs
The Czech mug dumpling serves as a traditional side dish and frequently complements rich sauces or roasted meats. In Czech, it is called hrnickovy knedlik. It delivers a soft, fluffy texture and a mil...
Special Czech Heritage Show
In this Czech-American TV online Broadcast you will see: Special Report: Slavic Heritage Festival Czech Cooking: Czech Liver Dumpling Soup Czech Museums: The John Amos Comenius Museum in Uhersky Bro...
Joza Uprka Gallery in Uherske Hradiste
The reconstructed Jesuit college in Uherske Hradiste today serves as the Slovak Center of Culture and Tradition, whose main attraction is the Joza Uprka Gallery. It represents the most extensive colle...
Czech Christmas Traditions
Special Christmas Show Czech Cooking: Czech Christmas Cookies Czech Traditions: Czech Christmas dinner Czech Tradition: The Czech Caroling Czech Songs: with Musica Folklorica...
Josef Lada
Early Life Josef Lada was a Czech painter, illustrator, stage designer, and writer. He was born on 17th December 1887 in village Hrusice in the Central Bohemian Region as the youngest child into a fam...
Poppy Seed and Farmer’s Cheese Sourdough Rolls
Poppy Seed and Farmer’s Cheese Sourdough Rolls (Kynuty makovy a tvarohovy zavin) are a delicious Czech pastry that combines a slightly tangy sourdough dough with two traditional fillings. The fi...
Roasted Duck with Braised Red Cabbage
Roasted Duck with Braised Cabbage (Pecena kachna s dusenym zelim) is a classic Czech dish that exemplifies the country’s love for hearty, flavorful meals. The duck is typically seasoned with salt, car...
About Czech Heritage and Landmarks
A Special Czech-American TV Show about Czech Destinations and Czech Heritage Funny Music Video from Bell County Czech Goulash from Western Bohemia Explore Czech Landmarks...
Sauerkraut Soup with Smoked Sausage
Sauerkraut Soup with Smoked Sausage (Zelna polevka s klobasou) is a warm, tangy, and filling soup often enjoyed during the colder months in the Czech Republic. The soup features sauerkraut, which give...
