This is a specialty of northwest Bohemia, specifically the Usti region. The position of the Usti region is, in terms of its gradual integration into European structures, along with the close vicinity ...
Rabbit with an Omelet and Red Cabbage
Rabbit as a meat has a long history in Czech cuisine. In the Middle Ages, rabbit was usually part of aristocrats’ meals and something enjoyed by commoners lucky enough to own farms. Still today, rabbi...
Prazenka Vegetable Soup
A classic folk recipe from Usti Region. For more information about the Usti Region, from which this recipe comes, click here....
Cabbage Soup
A traditional recipe from Northwestern Bohemia. For more information about the Northwestern Bohemia, from which this recipe comes, click here and here....
North Bohemian Beer Meat
This recipe come from North Bohemia. There are located two regions – Usti and Liberec. Beer Meat is delicious meal. The whole family will enjoy it....
Festive Garlic Soup
North Bohemia The fairy tale Bohemian Switzerland National Park, mountains and rock cities arn the main attractions of North Bohemia. The main tourist attraction in the Bohemian Switzerland include th...
Plum Bundt Cake
This is a local Czech recipe from the Usti Region. Visitors of the Usti Region can admire the unique panorama of the Bohemian Central Range, deep forests of the Krusne (Ore) mountains and Luzicke (Lus...
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