Czech Style Cookbook
Cooking Traditional Czech Foods with Czech-American TV.
Old Czech Apple Pudding Pastry
A very easy pastry with a sweet apple filling to warm you up in the winter....
Fried Mushroom Burgers
A Czech Folk vegetarian recipe....
Mushroom Steak Tartare
Czechs love going mushroom picking in the fall, and there is nothing better than bringing your harvest home and preparing a nice comforting dish out of it. Czechs are very good at their mushroom hunti...
Pork Shoulder with Caraway Seeds
Another traditional Czech recipe loved by everyone. It can be served with sauerkraut and potatoes or dumplings and cabbage, made at home or enjoyed in a restaurant, a good Czech beer is best to serve ...
Beer-Roasted Pork Slices
A traditional Czech recipe loved by everyone. Served with sauerkraut and potatoes or dumplings and cabbage, made at home or enjoyed in a cozy restaurant a good Czech beer is best to match it with. Whe...
Braised Rabbit with Cream Sauce
A common Czech household recipe. Rabbit meat is very lean and healthy. Raising domestic rabbits is a Czech tradition in smaller cities and villages. Rabbit meat is prepared in many ways, breaded, back...
Czech Easter Pastry
A traditional Easter recipe in the Czech Republic....
Noodles with Sauerkraut and Bacon
This is another nice and simple meal for which you need a minimum of ingredients. It can be easily adapted depending on whatever you just happen to have in your pantry. Do not be afraid to experiment ...
Leek Soup
The magic of this recipe lies in its simplicity, so this is a good option for beginners as well as experienced cooks. You will not need anything extra special, so there is a great chance of finding al...
Fried Potato Dumplings with Bacon, Eggs, and Pickle
Similar to the recipe for noodles with sauerkraut and bacon, this one is a Czech keeper! It will fill you up and keep you warm and cozy. Just imagine a long, lonely winter evening when you just cannot...
