Vysocina Region – KRAJ VYSOČINA. In this region you may discover the harmony of nature on the border between Bohemia and Moravia. Hilly terrain, lakes, high cliffs, dense forests, flower-filled meadow...
Zlin Region
Zlin Region – ZLÍNSKÝ KRAJ. The Zlin region lies in the east part of the Czech republic as as the only out of the 14 regions it lies exclusively on the teritory of historic Moravia. The specific natur...
Marinated Beef Sirloin with Cream Sauce 2
Marinated Beef Sirloin with Cream (Svickova na smetane) - is a typical Czech dish and one of the most popular Czech meals...
Pork with Sauerkraut and Dumplings
Pork with sauerkraut and dumplings (Vepro Zelo Knedlo) - is made differently across the Czech Republic....
Czech Pork Goulash
Pork Goulash (Veprovy gulas) - there are about 50 different varieties of Czech goulash in the Bohemian and Moravian region...
Head Cheese
Homemade Head Cheese (Tlacenka) - made with pork stew and liver....
Quick Czech Bread Dumplings
Quick Czech Bread Dumplings (Rychle houskove knedliky) - made in Microwave Coming Soon !...
Sweet Sour Braised Cabbage
Sweet Sauerkraut (Sladko-kysele zeli) - This version of sauerkraut is great with dumplings and pork roast....