Czech Republic
Pork Goulash with Sauerkraut
Everyone knows the traditional goulash with dumplings, but for few the regular goulash is too spicy and there are many people suffering from hearth burn. Thanks to the sauerkraut this kind of goulash...
Czech Red Beet Salad
The red beet is a traditional Czech ingredient. Its availability and simplicity of preparation has made the red beet one of the most frequent ingredients in Czech gastronomy. It is often used as a sid...
Rice Pudding with Apricots
All of us have experienced being hungry and don’t have much time for cooking. Rice pudding is what you are looking for at such time. It’s quick, inexpensive and it satisfies you during your hunger. Al...
National Museum in Prague
The National museum in Prague is a Czech museum institution intended to systematically establish, prepare and publicly exhibit natural scientific and historical collections. It was founded 1818 in Pra...
Astronomical Clock in Prague
The Prague astronomical clock, or Prague orloj, is a medieval astronomical clock located in Prague, the capital of the Czech Republic. The clock was first installed in 1410, making it the third-oldest...
