Main Dishes
Roasted Marinated Beef Sirloin with Cream Gravy
Typical Czech Cream gravy is made from root vegetables and cream. This gravy is usually served with Czech bread dumplings, cranberries, a wedge of lemon and whipped cream. It is best to marinate the b...
Breaded Fried Fish with Potato Salad
This dish is one of the most typical in Czech cuisine. It takes time, but it is delicious and Czech people love it. The dish is usually connected with Christmas, because Czech people serve it on Chris...
Potato Patties with Smoked Sausage
This is one of the easiest and fastest traditional Czech dishes. It is a favorite dish for every generation and people have it for lunch, dinner or even for a snack. Although potato patties are not th...
Czech Style Fried Breaded Meat Patties
Czech style fried breaded meat patties are a main dish. In the Czech Republic they are eaten for lunch or dinner. They are made of ground meat. It can be pork or beef, I personally prefer half-and-hal...
Pork Goulash with Sauerkraut
Everyone knows the traditional goulash with dumplings, but for few the regular goulash is too spicy and there are many people suffering from hearth burn. Thanks to the sauerkraut this kind of goulash...
