Czech Style Fried Breaded Meat Patties

Czech style fried breaded meat patties are a main dish. In the Czech Republic they are eaten for lunch or dinner. They are made of ground meat. It can be pork or beef, I personally prefer half-and-hal...

Nut Bundt Cake

A Bundt cake is traditionally baked in a Bundt pan has a  typical shape a hole in the middle. Raisins, fruits, chocolate pieces, or nuts can be added to the dough. Into Nut Bundt Cake you can add any ...

Pork Goulash with Sauerkraut

Everyone knows the traditional goulash with dumplings, but for few the regular  goulash is too spicy and there are many people suffering from hearth burn. Thanks to the sauerkraut this kind of goulash...

Czech Red Beet Salad

The red beet is a traditional Czech ingredient. Its availability and simplicity of preparation has made the red beet one of the most frequent ingredients in Czech gastronomy. It is often used as a sid...

Rice Pudding with Apricots

All of us have experienced being hungry and don’t have much time for cooking. Rice pudding is what you are looking for at such time. It’s quick, inexpensive and it satisfies you during your hunger. Al...