This recipe is named for Lostice, a town in the Olomouc Region. Lostice is the production center of Olomouc cheese (Olomoucke tvaruzky), a unique Czech cheese that dates back to the fifteenth century....
Prazenka Vegetable Soup
A classic folk recipe from Usti Region. For more information about the Usti Region, from which this recipe comes, click here....
Hana Style Cheese Soup
This meal takes us way back in history. Originally, the name “Hanacka” leads us to “Hana,” which is a significant agricultural territory in the eastern Moravian region of the Czech Republic, well-know...
Cabbage Soup
A traditional recipe from Northwestern Bohemia. For more information about the Northwestern Bohemia, from which this recipe comes, click here and here....
Pajslouka Rabbit and Vegetable Soup/Stew
Pajslouka z kralika Krkonose’s cuisine (Krkonose translated as the Giant Mountains are the highest mountain range of the Czech Republic) modest (according to harsh climate and life conditions) and the...
Leek Soup
The magic of this recipe lies in its simplicity, so this is a good option for beginners as well as experienced cooks. You will not need anything extra special, so there is a great chance of finding al...
Festive Garlic Soup
North Bohemia The fairy tale Bohemian Switzerland National Park, mountains and rock cities arn the main attractions of North Bohemia. The main tourist attraction in the Bohemian Switzerland include th...
Miner’s Bean Soup
This is a local Czech recipe from the Moravian-Silesian Region. This is a local Czech recipe from the Usti Region. Visitors of the Usti Region can admire the unique panorama of the Bohemian Central Ra...
Czech Bread Soup
Bread is a common traditional ingredient which forms a basic part of every Czech household, and Czech bread is best when fresh – nice and soft with a crispy crust. We will use sourdough rye brea...
Czech Spinach Soup
Greens aren’t often thought of as playing a role in traditional Czech meals, but spinach has long been a part of Czech and European cuisine. You can use spinach as a side dish, filling, sauce, o...