Czech Fruit Dumplings are served as a main dish, even though they seem more like a breakfast or dessert. They are a great choice if you have a taste for sweet food or if you are a vegetarian. Many seasonal kinds of fruit are used for making delicious dumplings. Fruit dumplings are usually filled with plums, apricots, strawberries or blueberries. They can be filled with frozen fruit. As for the topping there are also many variations see in below in our ingredients.

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Czech Fruit Dumplings

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